Delicious and easy to prepare. Serve to your loved ones, I am sure that they will like it. Ingredients for 5 servings:1/2 kilo chicken breast2 cloves garlic1 bunch Spinach1/2 cup water1/2 cup all purpose creamsalt and [...]
Creamy Chicken with Spinach
Posted by yanti on Tuesday, September 29, 2015
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Weekly Menu
Posted by yanti on Sunday, September 27, 2015
It's been a couple weeks since the last meal plan for good reason, we've been on vacay! Glacier and Yellowstone National Parks in Montana... pictures from the trip will come soon as well as tips on eating around those [...]
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Fried Rice with Turmeric
Posted by yanti on Saturday, September 26, 2015
This is a simple fried rice but made special with turmeric. Turmeric or yellow ginger is one also of the ingredients in curry powder, have you tried this spice before? Try it and let me know.Ingredients for 3 servings:3 [...]
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Potato Salad with Crispy Bacon and Purple Cabbage
Posted by yanti on Friday, September 25, 2015
A potato salad loaded with yumminess.Ingredients for 6-8 servings:1 kilo potato ( diced)100 grams purple cabbage ( sliced thinly)1/2 cup crispy bacon1 cup mayonaise or according to your tastesalt and pepper to tasteProcedure:1. [...]
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Camp Breakfast Is In the Bag - total time 30 minutes
Posted by yanti on Wednesday, September 23, 2015
Have you seen those pins on Pinterest where they show a paper bag sitting over the campfire to cook breakfast? I definitely have. But have you ever seen the end result? So many pins about allegedly being able to cook [...]
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Pork Sinigang sa Santol
Posted by yanti on Thursday, September 17, 2015
My family loves this so much when I let them taste it. Ingredients:1 kilo pork8 pieces santol ( skin or rind removed)1 litre water plus 3 cups for boiling the santol1 bunch swamp cabbage (kangkong)1 onion 2 tomatoes3 [...]
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Onion Appetizer
Posted by yanti on Wednesday, September 16, 2015
I made this for a friend's birthday party and her guests liked it. Easy to make, yet so delicious and a perfect dish to liven up the buffet table.Ingredients:5 onions (slice into rings)1 cup bottled sliced mushrooms1/2 [...]
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Garlic Shrimp and Crabstick
Posted by yanti on Monday, September 14, 2015
Simple and very easy to prepare less than 10 minutes cooking time :-).Ingredients:250 grams shrimps ( de-shelled but left the tail)8 pieces crabsticks3 cloves garlic (minced)salt and pepper to tasteProcedure:1. Saute the [...]
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Mixed Salad with Dried Tomato and Crouton
Posted by yanti on Tuesday, September 8, 2015
This simple mixed salad is perfect to pair with any meat or fish. I mixed the lettuce, watercress and dandelion leaves sprinkle with olive oil, lemon juice, salt and topped with dried tomatoes and croutons.You can [...]
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How to Stay Organized in Online College Courses (tips from an expert)
Posted by yanti
Yesterday was Labor Day, which means that it's officially BACK TO SCHOOL SEASON everywhere! And you know what that means! ...school supplies, new class schedules, and for many of us, online classes! Online classes [...]
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Weekly Menu
Posted by yanti on Monday, September 7, 2015
Hope everyone had a great Labor Day, long weekend! And that you stayed hydrated in this heat! I am so glad summer weather came back, because the fall weather we were having recently was weighing on my mood... [...]
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Chop Suey with Shrimps
Posted by yanti on Sunday, September 6, 2015
Chop suey is a Chinese dish which literally means different pieces, making the dish looked attractive, that is why I like chop suey because it has lots of different vegetables. This is my first choice when it comes to vegetable [...]
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Chicken Liver Adobo
Posted by yanti
Exotic or not? that is the question. :-) Of course this recipe is not exotic if this is an ordinary food for you, but for those who do not know that chicken liver can be eaten, it is really weird or exotic for them, I cooked [...]
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Peanut Butter Cookies
Posted by yanti
Easy to prepare and so delicious.Ingredients for 8 cookies:1 cup sweet peanut butter1/4 cup self raising flour1 egg8 kissesProcedure:1. Combine all the ingredients until fully mixed. Get a portion then form into cookies, [...]
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Eggplant A La Lasagna
Posted by yanti on Saturday, September 5, 2015
A simple eggplant dish that you will surely love.Ingredients:3 Chinese Eggplant1/2 cup grated Mozzarella cheeseSauce - see the recipe at the bottom of this post.Procedure:1. Slice the eggplant, then cut each slice into halves, [...]
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