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Fried tofu and egg braised in sauce - Guo ta dou fu ????
Posted by yanti on Sunday, March 13, 2011
Guo ta dou fu ???? is from Shandong. It's fried tofu pieces coated with beaten egg then cooked in a sauce. If you like tofu this is a lovely light dish.
To prepare this,
Take 2 - 3 pcs of firm tofu, cut into 1cm thick. Marinate with pinch of salt , a dash of cooking wine and pinch of pepper.
Chop some spring onion, one small clove garlic, a small piece of ginger and a little red chilli for
Labels:
1. CHINESE,
1o. Shandong,
tofu
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