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Xinjiang chicken stew ?????
Posted by yanti on Friday, August 13, 2010
Xinjiang da pun ji ?????, translated as Xinjiang big plate/bowlful of chicken. Xinjiang is the North West part of China, Muslims majority. I found this chicken stew recipe a while ago, very similar to Sichuan spicy flavour which I like a lot. What special is no water is needed just plenty of beer to stew the chicken. I just got to try this recipe. Here is a big wokful of this stew, colourful and
Labels:
1. CHINESE,
1m. Xinjiang,
Poultry - chicken
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