Chinese leaf with vinegar sauce ????

Chu liu bai chai (cu liu bai cai) ????
Chu liu bai chai is a simple vegetarian dish, a well known Lu Chai ?? from Shandong ?? region where it is famous for the production of good quality vinegar.

This stir fried Chinese leaf or napa cabbage main flavour is the vinegar to give it a sharp taste. The vegetable is stir fried briefly to keep it crunchy.

Ingredients:
About 600g Chinese leaf or Napa